Menu

Hartford Square's menu offers fresh, healthy, wholesome and seasonal breakfast, lunch and dinner for relaxing dining or on the go. We are located in East Downtown Albuquerque, New Mexico

505 - 265 - 4933

orders@hartfordsq.com

 

 July 21-26

What's seasonal & local this week?  Radishes, Lettuces, Carrots, Arugula, Quinoa, Potatoes, Black Beans, Tucumcari Feta, Cheddar & Monterey Jack, Freyanna Yogurt, Zingtopia Fruit Purees, Michael Thomas Coffee, NM Tea Co Teas, Kyzer Natural Pork Sausage, Cabbage, Beets, Beet Greens, Mustard Greens, Chard, Kale, Spring Onions, Rosemary, Thyme, Basil, Radicchio, Sage, CoYo Coconut Yogurt, Cherries, Apricots, Sorrel, Peaches, Garlic, Bok Choy, Sweet Grass Beef, Old Windmill Goat Cheese, Beneficial Eggs, Squash Blossoms, Zucchini, Summer Squash & Sunflower Sprouts.


Breakfast a la Carte

Frittata w/Local Zucchini, Potatoes, Spring Onion & Pepperjack (GF) 6.50
Burrito w/Hearty Local Greens, Scrambled Organic Eggs & Local Monterey Jack Cheese 6.50
Burrito w/Bacon 8
Savory Tart w/Bacon, Chard & Swiss 6.50
Two Organic Eggs, Any Style 4  •  Cheddar Buttermilk Biscuit 2.25
Hot GF Oatmeal w/Dried Fruits & Spring Granola (GF) 6
House GF Spring Granola w/Vanilla-Almond Yogurt & Fresh Berries (GF) 6
Local Fresh Cherry Scone 2.50
Browned-Butter Glazed Blueberry Buttermilk Donut 2.50 

Cinnamon Streusel Sour Cream Coffeecake  3.50
Fresh Fruit Bowl 5

Side of Rosemary Thyme Potatoes (GF,V) 4 • Add Melted Cheese 5
Side of Maple Bacon 3.75   •   Side of Local Kyzer All-Natural Pork Breakfast Sausage w/Sage 3.75

 


Lunch & Dinner

Chilled Mango Lime Soup (V, GF) 4.75/Cup • 6.50/Bowl
Potato, Leek & Watercress Soup (GF) 4.75/Cup • 6.50/Bowl

Cubano Sandwich 5/9
Hummous, Cucumber, Sprouts, Feta & Bell Pepper Spread on Homemade Herb Bread 5/9

New Mexico Chicken Salad 5/9
Local Kale  Salad w/Pecorino & Almonds 5/9
Summer Squash Ribbon Salad 5/9
Summer Salad--Greens w/Blueberries, Triple Cream Cheese, White Beans, Cucumber, Almonds & Maple Pomegranate Vinaigrette 5/9
Deviled Egg (GF) 1.25  •  Italian Sausage Stuffed Mushroom (GF) 2.25
Stuffed Squash Blossom 2.25

Ginger-Sesame Chicken Meatballs w/Rice Noodles & Snap Peas 10
Seafood Paella 10

 

 

Dessert

GF Oatmeal Peanut Butter, Raisin, Sunflower Seed & Cranberry Cookie 2.75
Almond & Apricot Tart (GF) 6  •  Tartlet 2.50   
Homemade Granola Bar 2.75
Vanilla Cream Tartlet w/Fresh Berries 2.75
Butterscotch Blondie 3



 

 

SPECIAL ORDERS for BAKED GOODS: call 265-4933 or email us at orders@hartfordsq.com
 
(please allow 24-48 hours for your order to be filled)


Homemade Granola Bars: one dozen 28

Cinnamon Streusel Sour Cream Coffeecake (serves 8-12)  25

Blueberry Buttermilk Donuts w/Brown Butter Glaze: half dozen/14 • dozen/26

Almond & Lemon Tart w/Apricots (GF): 4” Tart/6 each • 2” Tartlet/14 per half dozen

Scones (call for flavors):
eight/19 • one dozen/27 • sixteen/36

Large Cookies (Chocolate Cherry, Chocolate Crinkle, Chocolate Chip, Butter Pecan, Peanut Butter, Oatmeal or GF Peanut Butter Oatmeal) : half dozen/16 • one dozen 30   
Mini Cookies: two dozen 12 • four dozen 22

Cupcakes (Chocolate Raspberry, Lemon, Carrot Cake, Chocolate Mint, Coconut Banana or Honey Lavender):  half dozen/15 • one dozen/27    
Mini Cupcakes: half dozen/9 • one dozen 17
Full Layer Cake 6" 25 • 8" 35

Savory Tarts (Ham, Raspberry & Brie; Asparagus, Gruyere & Bacon; Bell Pepper, Italian Sausage, Mozzarella & Greens;  Cheddar & Green Chile, Mushroom & Artichoke, Spinach & Feta):  
4” Tart/6  •  1” Mini Tarts (one flavor) 16/per dozen
8" Tart/25

Oatmeal, Cinnamon Swirl, Whole Wheat, Honey-Curry, Rye w/Orange or Herb Bread :  4”x8” Loaf 7 
2 1/2”x4 1/2Mini Loaves 4/10

We have many other baked goods available and can customize your order to suit your needs.
Please contact us for further information.